Drivers should be aware that certain foods can lead to a positive result on alcohol tests, even if they have not consumed any alcohol. A recent incident in China highlighted this unusual phenomenon when a driver tested positive for blood alcohol levels exceeding the legal limit. Despite his insistence that he had not been drinking, subsequent blood tests confirmed he was sober. The cause of the false positive? His consumption of a large quantity of durian shortly before the test.
The Durian Dilemma
Known as the world’s smelliest fruit, durian has a unique flavor reminiscent of vanilla. However, it can contain natural chemical compounds and sugars that may cause temporary false positives on alcohol tests, particularly if the test is conducted immediately after consumption. This scenario is not isolated; similar reactions can occur with other fruits, such as pineapple and papaya, according to reports from Jutarnji List.
In the case of durian, the driver’s experience serves as a cautionary tale. While enjoying this exotic fruit, he inadvertently set himself up for a potentially serious legal issue. The incident underscores the importance of understanding how certain foods can interfere with breathalyzer results.
Other Common Foods to Consider
Bananas and grapes are also on the list of foods that may lead to inaccurate readings. When these fruits become overly ripe, they undergo fermentation in the stomach, producing alcohol. While the amounts are generally small, excessive consumption could lead to positive results on breath tests.
Bread and baked goods are more commonly consumed and could pose a similar risk. These items often contain yeast, which ferments in the digestive system and can produce trace amounts of alcohol. If any residual alcohol remains in the system, it could result in a positive alcohol test, as reported by N1.
Additionally, some desserts may incorporate vanilla extract, which contains approximately 35 percent alcohol. Although the impact of this small amount is typically short-lived, lasting only about 15 minutes, it may still affect breathalyzer results if consumed shortly before testing.
It’s worth noting that while poppy seeds do not lead to positive alcohol tests, they may trigger a positive result on drug tests due to trace amounts of morphine. Overconsumption could result in complications for those subject to drug screening, as reported by ElPais.
Drivers should be aware of these potential pitfalls and consider their food choices carefully. Understanding the relationship between diet and breathalyzer results could prevent unnecessary legal troubles.
